Years ago folks pickled wild mushrooms to preserve them for use at a later date. Pickled mushrooms are a fantastic drink garnish. Over the years pickled mushrooms have evolved into the premier old fashion garnish.
Pickled mushrooms are produced in many different flavors but most are pickled in a vinegar brine. Italian pickled mushrooms have a nice bit of Italian spice added in the mix. Traditional pickled mushrooms are in a vinegar brine with no added flavors.
If you want great pickled mushrooms visit us at Long Lake Specialty Foods.